Inan Kardesler Trout Production Facilities The steps we have taken in aquaculture since 1974 as Inan Kardesler have been a model for the regional producers. The trout produced in a natural environment 5 km above Uzungöl with a capacity of 120 tons / year are consumed in our restaurants, as well as the fish needs of almost all other enterprises in Uzungöl.

Eastern Black Sea Fisheries Inc. Inan Kardesler, Ardesom, Caglayan and Sümer Trout Facilities are the producers of the joint company, which was established in Yomra district of Trabzon in 2002. Rainbow Trout and Sea Bass species are grown in the open sea and supplied to consumers in various provinces, especially in Istanbul and Ankara.